Ragi Sweet Adai

Ragi Sweet Adai - recipe with stepwise pictures. This is another one easiest recipe for an evening snack. I usually try and post recipes that are easy to make within minutes. This is one such recipe. I was very hungry today and i can't wait for a long time for preparing recipes. So i jumped to this recipe, which can be made easily and yet a healthiest one too. Try this and let me know.

Ragi Sweet Adai - Recipe with Stepwise Pictures


Ingredients:

Ragi flour - 1/2 cup
Coconut - 2 tbsp
Jaggery - 2 tbsp
Salt - a pinch
Cardamom powder - 2 pinches
Water - as required

Method: 

Add salt, cardamom powder and coconut in a bowl
Add ragi flour to it
Add jaggery to a pan add water just to immerse it and heat till jaggery melts. Filter and add it to the flour mixture.
Mix well
In a tawa add a ladle of batter and wait till it cooks one side
Then flip to the other side and cook well
Transfer to a plate and serve hot.

With Stepwise Pictures:

Add salt, cardamom powder and coconut in a bowl


Add ragi flour to it


Add jaggery to a pan add water just to immerse it and heat till jaggery melts. Filter and add it to the flour mixture.


Mix well


In a tawa add a ladle of batter and wait till it cooks one side


Then flip to the other side and cook well


Transfer to a plate and serve hot.


Note:
Adding water to the jaggery just to immerse it, dont use more water
If your jaggery is free of dust you can add directly to the flour mixture




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