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Simple/Free Hand Kolam 4

November 07, 2018

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Paal Kanji / Vendhaya Kanji / Milk Porridge

Paal Kanji / Vendhaya Kanji recipe - with detailed stepwise pictures. Paal Kanji is a healthy recipe which is made atleast weekly once in our home. This kanji is good for our health and it has to be included atleast once in a week. Paal kanji is used to treat digestion problems, heat problems. It is best to treat mouth ulcers and ulcers when coconut milk is added, it is another version of Paal kanji and it is called as Thengai Paal kanji. I'll post the recipe soon. My mom used to make this kanji in an open pot, if you want you can make this in pressure cooker ( check notes for measurements ) Ingredients: Raw Rice ( i used Ponni puzhungal ) - 3/4 cup Fenugreek - 1 tsp Cumin seeds - 1 tbsp Garlic - 10 - 12 Water - 6 cups Boiled Milk - 1/2 cup Method: Heat water in a sauce pan Once it starts boiling add the ingredients except rice When the flavours are infused with water add rice Start to mix with a ladle it will take few mins to get the rice cooked Continu...

Beach Style Masala Pasta|Indian Style Masala Pasta

Beach Style Masala Pasta|Indian Style Masala Pasta - Full recipe with stepwise pictures and video. Pasta is my all time favourite, you can make many variations wth this one simple ingredient. Though there are lot of varieties available my favourite is our Indian style Masala Pasta. This Masala Pasta is served at the beach on every weekend, i love this taste . For getting one plate of this Pasta we have to stand in a queue, me & my sister will wait & have this plate atleast once in a month. But due to the Virus outbreak we really missed this pasta so i tried this at home by asking the recipe to the shop owner & made it. Got thumbs up from everyone in my family, thought to share with you all & hope you like it too. Try this Easy Beach Style Pasta & share your experience with me. Happy Cooking!!! Recipe Video: Ingredients: For Cooking Pasta: Water - 3 - 4 cups Salt - 1/2 tsp Oil - 1 tsp Pasta - 1.5 cups For Pasta Masala: Oil - 2 tbsp Fennel seeds - 1tsp Cumin seed...

Kollu Sundal Recipe|Horsegram Sundal Recipe|Subhis Kitchen

Kollu Sundal - full recipe with stepwise pictures and video. Kollu is one of the healthiest food. It is considered as a medicinal food in ayurvedic cuisine. It is rich in protein(20%).It is an excellent source of Iron, Molybdenum and Calcium. I don't like to eat horsegram but i would like to make rasam as it tastes better than the seeds. Horsegram is low in fat and an excellent source of protein , dietary fiber, a variety of micro - nutrients. Read more information about horsegram seeds here . Let's move on to the recipe. Try this recipe and let me know how it turns out for you. Happy Cooking!!! Recipe Video: Ingredients: Kollu/Horsegram - 1/2 cup Sundal podi - 1 tsp Salt To Temper: Oil - 1 tsp Mustard - 1 tsp Urad dal - 1 tsp Red chilli - 1 Method: Soak 1/2 cup Kollu for 5 hours Add the soaked kollu in a pressure cooker Add required salt Pressure Cook for 5 whistles and keep aside Heat oil in a kadai and temper the items given under 'to temp...

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Simple/Free Hand Kolam 4

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